Make Your Own Tonic Water Kit Uk

Pour tonic syrup through a funnel into storage bottles and store in the refrigerator.

Make your own tonic water kit uk.

Add 1 tablespoon tonic syrup 2 ounces gin and 2 ounces sparkling water. Once mixture starts to boil reduce heat to low cover and simmer for 20 minutes. The tonic water kit comes with lemongrass citric acid whole allspice cubeb pepper and cinchona officinalis. If you re making your own tonic water like with laurel bay tonic water kits tonic is an infusion.

Fill a highball glass with ice. You need to drink more water so make your own sparkling water with a water carbonator. The real ingredients lend themselves to the perfect tonic water blend that in turn will enrich the flavor of your cocktail. Cinchona bark to make tonic water add cinchona bark herbs and spices to the water and boil for ten minutes stirring occasionally.

Whisk simple syrup into tonic until thoroughly combined. The kit includes enough ingredients for approximately 30 to 60 tonic waters. Tsp kosher salt. Mix the ingredients together according to the included recipe adding your own citrus and sweetener to taste and you have a concentrated tonic syrup.

For the ultimate gin tonic. The main ingredients in tonic are herbs spices fruits and sugar. Why make your own. Put ice in a glass add the syrup gin and soda water then give it a good stir.

1 tsp whole allspice berries. Zest and juice of 1 lime. Zest and juice of 1 lemon. Now put the mixture into a soda siphon or a twist n sparkle and carbonate it with a soda charger.

Combine ingredients in a medium saucepan and bring to a boil over high heat. 25ml tonic water syrup. It s basically like tea. Wait one minute for the carbonation to be completed and your homemade tonic water is good to go.

Add 120ml of tonic syrup to 720ml of chilled water. Then simply add club soda to create just the right amount of fresh flavorful tonic water. To use this tonic water mix it 1 1 in equal parts with sparkling water or club soda. 1 quart 1l water.

To make the simple syrup bring 1 1 4 cup 250g of sugar to a boil with 1 cup 250ml of water stirring frequently for one minute until the sugar is completely dissolved. Much like tea we re going to bring our ingredients to a boil then let them steep gently over low heat and then strain. The kit comes packaged in a mason jar that s perfect for steeping the mixture. Zest and juice of 1 orange.

Lemon or lime wedge. Take the pan off the stove cover and let steep for an hour. Squeeze in a little juice from the citrus wedge then add the wedge and enjoy. Give it a good stir so the syrup and water blend well together.

After steeping very carefully remove the lid and without stirring pour through a strainer and then a coffee filter slowly.