Meat Cheese Fruit Board

For optimal cheese flavor bring to room temperature.

Meat cheese fruit board.

Look for various hard and soft cheeses from mellow to sharp. Choose a variety of cheeses. Determine what board to use. Slice or cube the meats cheeses if needed then wash prep the veggies and fruit.

The flavors are much more pronounced when cheese is a room temperature. This 3 2 ratio is ideal when entertaining. And i love it even more with aldi prices. Sep 24 2020 explore debbie bodnar s board charcuterie board followed by 1179 people on pinterest.

For cheese we chose a goat s cheddar a raw cow s milk with a soft washed rind and a hard sheep cheese. About 1 or 2 oz per person as an hors d oeuvre. You can load them up with all your favorite cheese cured meats fruit nuts and spreads. And as you can see from my shopping cart above i had ordered a ton of cheese fruit and deli meat.

You know i love a good cheese board. I estimate about 3 4 slices of meat per person when building a board. Our favorite simple charcuterie board is filled with meats cheese veggies olives fresh fruit crackers and more. Cheese and charcuterie boards are an art form that involves much more than throwing some cheeses and crackers on a plate and serving it to guests it s more than just a meat and cheese board.

See more ideas about charcuterie food platters charcuterie board. I find all of my cheese boards at stores like home goods tj maxx and marshall s. Tips for serving fruit and cheese platter. Add some wine and baguettes and you have yourself a meal.

I m paying for so much less yet it looks equally fabulous. A meat and cheese board is an easy and elegant way to elevate an appetizer from basic to gourmet. Jessica advises choosing one cheese from each animal. Meat and cheese boards are my go to for super chill no stress summer entertaining.

1 to 2 bunches green grapes 1 2 round of brie such a tremblaye wedge of aged sharp cheddar 8 ounces goat cheese at room temperature. She also suggests including a fresh seasonal fruit element to accent the flavors of your board. Spread a layer of parchment or wax paper over the board to keep the fats oils from the meat cheese from seeping into the wood. Perfect for game day entertaining to holiday parties or late night snacking to dinner with the family.